Flying High Dry Cider

Our ciders are premium ciders produced using a second fermentation to produce the bubbles just as is done with our sparkling wines. Most hard ciders are carbonated and are not produced using a second fermentation. Our Flying High Dry Cider is Blended from 2/3 Pinova and 1/3 Northern Spy apple varieties.

Double Gold- Finger Lakes International Comp
Silver – Finger Lakes International, NY 4/19